How Nutrition Is Linked With Cancer Prevention

How Nutrition Is Linked With Cancer Prevention



How Nutrition is​ linked with Cancer Prevention
For many years it​ was assumed that what you​ ate each day had little or​ nothing to​ do with helping in​ the​ prevention of​ many of​ our deadliest cancers. However,​ recent research has proven that nutrition does indeed play a​ major role in​ the​ prevention and treatment of​ many types of​ cancer.
There are certain vitamins and minerals that are believed to​ enhance and spread malignancies through the​ bodies system,​ and this is​ needed to​ help prevent cancer. There are also vitamins and minerals that help to​ prevent the​ growth of​ tumors.
The National Cancer Institute has reported that one third of​ all cancer is​ diet related. They have also gone on​ to​ say that making changes in​ the​ diet can help to​ prevent most of​ the​ cancer that is​ related to​ nutrition.
Research has shown that diets that include fruits and vegetables eaten on​ a​ daily bases,​ according to​ the​ recommended daily allowance,​ give a​ reduced risk of​ the​ majority of​ the​ deadliest cancers. For a​ diet to​ provide a​ reduced risk,​ certain vitamins and minerals must be included. This means that foods that are rich in​ bioflavonoids,​ fiber,​ and vitamins A,​ C,​ and E must be consumed regularly. These all seem to​ help to​ slow,​ stop,​ and even reverse the​ process that leads to​ cancer.
Now,​ everyone knows that cigarette smoking is​ one of​ the​ leading causes of​ cancer,​ particularly cancer of​ the​ lungs. But many of​ the​ cancers caused by smoking are related to​ a​ severe lack of​ vitamin C. Cigarette smoking depletes vitamin C in​ the​ body very quickly. it​ is​ highly recommended that smokers follow a​ diet with more fruits and vegetables that contain high amounts of​ vitamin C to​ replenish the​ bodies depleted supply.
Most cancer patients are referred to​ a​ registered dietitian to​ help promote a​ diet that will help aid in​ the​ bodies healing and recovery process. in​ the​ final stages of​ cancer,​ most patients do not feel like eating. in​ the​ past,​ many of​ these patients were force fed. However,​ recent research has shown that when a​ patient does not feel like eating,​ it​ is​ the​ body’s way of​ trying to​ starve the​ cancer.
During the​ time that the​ body is​ trying to​ starve the​ cancer,​ doctors will go into action and bombard the​ cancer with treatments. When the​ cancer is​ destroyed,​ the​ patient’s appetite will return back to​ normal and the​ body’s recovery can take place.
While we have learned how certain nutrients included in​ the​ diet can help prevent,​ slow down and even reverse many forms of​ cancer,​ there are numerous forms of​ cancer most of​ which are very deadly and many people do not survive the​ ordeal.
If you​ are ever one of​ the​ unfortunate ones that acquire one of​ these deadly cancers,​ or​ someone you​ know does,​ always remember that proper nutrition will help through the​ process. Aside from your doctor and specialist,​ it​ will pay you​ ten fold to​ seek out the​ aid of​ a​ qualified registered dietitian who can put together a​ nutrition plan for you​ that will help you​ fight the​ cancer every step of​ the​ way. Your doctor may even refer you​ to​ a​ dietitian as​ part of​ your treatment.




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