Why Do Make Ahead Recipes Work So Well To Reduce Your Dinner Party
Stress

Why Do Make Ahead Recipes Work So Well To Reduce Your Dinner Party Stress



Why Do Make-Ahead Recipes Work So Well to​ Reduce Your Dinner Party Stress?
One of​ the​ tricks I​ find most useful for hosting stress-free dinner parties is​ to​ make some of​ the​ recipes ahead .​
I​ find that too many last minute jobs can overwhelm me,​ so I​ plan ahead to​ eliminate as​ many as​ possible .​
The more dishes you​ can prepare a​ day or​ some hours before guests ring your doorbell,​ the​ more you​ reduce your stress .​
Here are some reasons:
• you​ avoid a​ last minute crisis if​ preparation takes longer than you​ thought it​ would .​
• If you​ like to​ cook,​ you’ll have the​ leisure to​ enjoy what you’re doing instead of​ feeling frantic about a​ deadline
• you​ have time to​ clean up after you​ cook .​
• If there is​ a​ disaster,​ say you​ burn something,​ you​ have plenty of​ time to​ come up with an​ alternate plan .​
• If you​ have prepared the​ dessert ahead,​ you​ don’t need to​ leave the​ table for a​ long stretch just when the​ conversation is​ getting really interesting .​
Put your imagination to​ work for you! Try to​ imagine your way through the​ last minute jobs you​ will have to​ get dinner on​ the​ table,​ and reduce them to​ a​ minimum you​ feel comfortable with .​
It helps to​ think about what all those last minute jobs are: setting out the​ ice water pitcher,​ lighting the​ candles,​ putting items in​ serving dishes and getting the​ guests to​ the​ table .​
By the​ way,​ many of​ these are jobs that your guests can do .​
What is​ your level of​ tolerance for last minute jobs?
Now ask yourself what your level of​ tolerance is​ for last minute jobs? If it​ is​ low,​ then you​ should think about finding some recipes that absolutely minimize any last minute work .​
This is​ especially true if​ you​ are an​ inexperienced cook .​
Some of​ the​ recipes I​ rely on​ are make-ahead,​ and some are just items that I​ can bring home from the​ store and put out in​ nice serving dishes .​
Some cooks even make everything ahead .​
If you​ love stews,​ lasagna and casseroles,​ then you​ could do that too .​
But I​ often prefer serving a​ delicious roast of​ lamb or​ beef or​ chicken as​ the​ special item on​ the​ menu .​
Luckily these dishes are ones you​ can put in​ the​ oven and leave to​ themselves while you​ do other things .​
If you​ can add potatoes and vegetables to​ the​ roast while it​ cooks you​ have almost all of​ the​ advantages of​ make-ahead .​
Once you​ pop them in​ the​ oven beside the​ roast you​ can pretty well ignore them until they are cooked .​
So I​ tend to​ focus on​ finding appetizers,​ salads,​ side dishes and desserts that I​ can make ahead,​ or​ set out straight from the​ store,​ or​ vegetables I​ can cook alongside a​ roast .​
Then I​ can concentrate on​ the​ last minute items like slicing a​ roast,​ making gravy,​ and getting things on​ the​ table .​
Probably the​ most important category for me is​ appetizers .​
I​ find it​ too stressful to​ be fussing at​ cooking something while the​ doorbell is​ ringing .​
If you​ are hosting by yourself you​ may find the​ same .​
So I​ try to​ have a​ repertoire of​ make-ahead or​ buy-ahead appetizer recipes that work for me .​
Often I​ serve more than one,​ since some of​ my guests like to​ stick to​ very light appetizers,​ and others enjoy heartier ones .​
You can build your repertoire of​ make ahead recipes for your home dinner parties .​
I​ suggest you​ start with appetizers .​
If you​ want to​ see some of​ my favorites,​ just go to​ my Make-Ahead Appetizers page on​ my website .​
Enjoy minimizing your hosting stress and watching your guests’ eyes light up at​ the​ sight of​ your tasty,​ well presented appetizers.




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